Dr Daniel Enriquez Hidalgo
PhD, MSc, BSc
Expertise
He has expertise exploring sustainability aspects of grass based and intensive dairy systems with emphasis in the plant-animal-soil interactions including grass and forage management, and animal behaviour, nutrition and production
Current positions
Senior Lecturer
Bristol Veterinary School
Contact
Press and media
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Projects and supervisions
Research projects
AI to monitor changes in social behaviour for the early detection of disease in dairy cattle
Principal Investigator
Role
Co-Investigator
Managing organisational unit
Bristol Veterinary SchoolDates
01/07/2023 to 30/06/2026
Climate-smart Dairy: Assessing Challenges, Innovations, and Solutions
Principal Investigator
Managing organisational unit
Bristol Veterinary SchoolDates
01/04/2022 to 31/03/2025
Synergies in integrated systems: Improving carbon balance, resource use efficiency while mitigating greenhouse gas emissions through well-informed decisions about circularity
Principal Investigator
Managing organisational unit
Bristol Veterinary SchoolDates
01/03/2022 to 28/02/2025
Development of a learning site and a model of regenerative agriculture for the central zone
Principal Investigator
Description
This is a Chilean project funded by The Foundation for Agricultural Innovation (FIA, in Spanish). The main objective of the project is to development a learning site and a model…Managing organisational unit
Bristol Veterinary SchoolDates
19/08/2019 to 18/08/2022
International network for the identification and evaluation of strategies to reduce the organic and conventional dairy systems carbon footprint
Role
Co-Investigator
Description
This project was funded by The National Fund for Scientific and Technological Development (FONDECYT, in Spanish), Chile, under the Support of international networks for researchers in initial stage 2017 program.Managing organisational unit
Bristol Veterinary SchoolDates
12/12/2017 to 31/12/2020
Publications
Recent publications
27/02/2024Citizen attitudes towards present and future beef consumption before and after the COVID-19 pandemic
Meat Science
Potential unintended consequences of agricultural land use change driven by dietary transitions
npj Sustainable Agriculture
Chilean public attitudes towards beef production systems
PLoS ONE
Evaluation of Intergovernmental Panel on Climate Change (IPCC) equations to predict enteric methane emission from lactating cows fed Mediterranean diets
JDS Communications
Pigs’ capacity to experience feelings and to suffer from tail lesion, ear lesion and lameness
PLoS ONE
Teaching
I curently lecture the ruminant nutrition lecures from the Animal Management 2 course of the BVSc Veterinary Science
In my previous apointments I have taught the course of Forrage Production and Grassland Management; Animal Feeding and Feedstuff and Animal nutrition 2
